One of our most popular knives. Fully serrated blade, ideal for tomatoes and as a steak knife. Rounded tip ideal for a 35 gram sandwich spreader. The steel is partially tang, which means it passes halfway through the handle and is permanently riveted, making it a lighter choice.
Grohmann kitchen knives are made from high quality high carbon stainless steel in various styles and thicknesses, heat treated to a hardness of 54 to 56 Rockwell C.